THAILAND NAWIN YAESORKOO YEAST FERMENT NATURAL

COUNTRY: THAILAND

REGION: CHIANG RAI

GROWER: NAWIN YAESORKOO, BEANSPIRE COFFEE

FARM: YAESORKOO FAMILY FARM

PROCESS: CONTROLLED YEAST FERMENTATION NATURAL

ELEVATION: 1450 MASL

NOTES: Ripe strawberry, nougat, clove

10 oz of whole bean coffee